The new on-campus value meal program will launch in Central Square in Summer 2023, Winters and Stong Colleges in Fall 2023, and be available throughout the year at the University's Glendon Campus.
Menus will rotate daily and offer a wide range of options that cater to different dietary requirements and preferences. "This initiative was launched to increase the availability of nutritious, culturally diverse and well-balanced hot meals to our York community," says Dahlia Abou El Hassan, York's in-house dietitian.
"Many students identified food insecurity in York's recent 2022 Canadian Campus Well-being Survey as a significant challenge, and this concerns all of us. I'm delighted the Food Services team worked quickly to provide students and the community with a selection of cost-effective and nutritious meal options. It's progress towards supporting our community," said Nona Robinson, vice-provost, students. "We are continuing to work with partners across the University to provide additional food supports for students."
